Sextant Cabernet Sauvignon (4)
Wednesday, November 28, 2012 // Woot
What good is fermenting for years in a cask? How long must it stay? Life is a Cabernet, old chum. Enjoy the Cabernet. It leads off with cherry Baked plum and blackberry. And chocolate to make your day. Life is a Cabernet, old chum. Enjoy the Cabernet. Come taste the wine, Come swirl the glass. […]
